Agave Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (80g) of agave contains 108 calories, 0.8g protein, 25.6g carbs, and 0.2g fat. Agave is a good source of calcium, iron.

vegetarian vegan gluten-free dairy-free paleo-friendly
Agave - nutrition facts and calorie information

Nutrition Facts — half cup (80g)

25.6g
Carbs
0.8g
Protein
0.2g
Fat
NutrientAmount% Daily Value
Calories108 kcal5%
Protein0.80g2%
Carbohydrates25.6g9%
Total Fat0.24g0%
Fiber8.5g30%
Sugar16.7g--
Sodium10.4mg0%
Potassium47.2mg1%
Calcium368.0mg28%
Iron2.8mg16%
Magnesium31.2mg7%
Zinc0.20mg2%
Vitamin C0.24mg0%
Vitamin A4.8mcg1%
Vitamin B60.07mg4%
Folate2.4mcg1%
Vitamin K3.9mcg3%
Phosphorus7.2mg1%

Is Agave Good for You?

Agave provides 108 calories per half cup (80g) with 0.8g of protein, 25.6g of carbohydrates, and 0.2g of fat. It is a source of calcium (28% dv), iron (16% dv).

Key Health Benefits of Agave

Frequently Asked Questions

How many calories is in agave?

One half cup (80g) of agave contains 108 calories.

How much protein is in agave?

One half cup (80g) of agave provides 0.8g of protein.

Is agave vegetarian?

Yes, agave is suitable for vegetarian diets.

Is agave vegan?

Yes, agave is completely plant-based and vegan-friendly.

Is agave gluten-free?

Yes, agave is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track agave and thousands of other foods with the Gram app.

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