Atole Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (240g) of atole contains 199 calories, 4.1g protein, 37.2g carbs, and 3.8g fat. Atole is a good source of saturated fat, calcium, vitamin b12.

vegetarian
Atole - nutrition facts and calorie information

Nutrition Facts — one cup (240g)

37.2g
Carbs
4.1g
Protein
3.8g
Fat
NutrientAmount% Daily Value
Calories199 kcal10%
Protein4.1g8%
Carbohydrates37.2g14%
Total Fat3.8g5%
Fiber0.48g2%
Sugar33.6g--
Saturated Fat1.9g10%
Cholesterol12.0mg4%
Sodium43.2mg2%
Potassium177.6mg4%
Calcium134.4mg10%
Iron0.24mg1%
Magnesium21.6mg5%
Zinc0.67mg6%
Vitamin A33.6mcg4%
Vitamin B60.06mg4%
Vitamin B120.53mcg22%
Folate2.4mcg1%
Vitamin K0.48mcg0%
Phosphorus127.2mg10%

Is Atole Good for You?

Atole provides 199 calories per cup (240g) with 4.1g of protein, 37.2g of carbohydrates, and 3.8g of fat. It is a source of saturated fat (10% dv), calcium (10% dv), vitamin b12 (22% dv).

Key Health Benefits of Atole

Frequently Asked Questions

How many calories is in atole?

One cup (240g) of atole contains 199 calories.

How much protein is in atole?

One cup (240g) of atole provides 4.1g of protein.

Is atole vegetarian?

Yes, atole is suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track atole and thousands of other foods with the Gram app.