Bagel Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (100g) of bagel contains 264 calories, 10.6g protein, 52.4g carbs, and 1.3g fat. Bagel is a good source of sodium, calcium, iron.

vegetarian vegan dairy-free
Bagel - nutrition facts and calorie information

Nutrition Facts — one piece (100g)

52.4g
Carbs
10.6g
Protein
1.3g
Fat
NutrientAmount% Daily Value
Calories264 kcal13%
Protein10.6g21%
Carbohydrates52.4g19%
Total Fat1.3g2%
Fiber1.6g6%
Sugar8.4g--
Saturated Fat0.40g2%
Sodium422.0mg18%
Potassium107.0mg2%
Calcium219.0mg17%
Iron3.6mg20%
Magnesium29.0mg7%
Zinc0.83mg8%
Vitamin B60.07mg4%
Folate106.0mcg26%
Vitamin K0.20mcg0%
Phosphorus99.0mg8%

Is Bagel Good for You?

Bagel provides 264 calories per piece (100g) with 10.6g of protein, 52.4g of carbohydrates, and 1.3g of fat. It is a source of sodium (18% dv), calcium (17% dv), iron (20% dv).

Key Health Benefits of Bagel

Frequently Asked Questions

How many calories is in bagel?

One piece (100g) of bagel contains 264 calories.

How much protein is in bagel?

One piece (100g) of bagel provides 10.6g of protein.

Is bagel vegetarian?

Yes, bagel is suitable for vegetarian diets.

Is bagel vegan?

Yes, bagel is completely plant-based and vegan-friendly.

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Nutrition data sourced from USDA FoodData Central. Track bagel and thousands of other foods with the Gram app.