Baked Fish Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of baked fish contains 193 calories, 15.4g protein, 13.4g carbs, and 9.0g fat. Baked Fish is a good source of saturated fat, cholesterol, sodium.

dairy-free low-carb high-protein
Baked Fish - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

13.4g
Carbs
15.4g
Protein
9.0g
Fat
NutrientAmount% Daily Value
Calories193 kcal10%
Protein15.4g31%
Carbohydrates13.4g5%
Total Fat9.0g11%
Fiber1.7g6%
Sugar2.1g--
Saturated Fat5.0g25%
Cholesterol40.5mg14%
Sodium269.4mg12%
Potassium292.2mg6%
Calcium84.1mg6%
Iron0.77mg4%
Magnesium33.9mg8%
Zinc0.71mg6%
Vitamin C8.4mg9%
Vitamin A79.5mcg9%
Vitamin B60.14mg8%
Vitamin B1223.1mcg963%
Folate23.1mcg6%
Vitamin K12.1mcg10%
Phosphorus206.4mg17%

Is Baked Fish Good for You?

Baked Fish provides 193 calories per piece (140g) with 15.4g of protein, 13.4g of carbohydrates, and 9.0g of fat. It is a source of saturated fat (25% dv), cholesterol (13% dv), sodium (12% dv).

Key Health Benefits of Baked Fish

Frequently Asked Questions

How many calories is in baked fish?

One piece (140g) of baked fish contains 193 calories.

How much protein is in baked fish?

One piece (140g) of baked fish provides 15.4g of protein.

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Nutrition data sourced from USDA FoodData Central. Track baked fish and thousands of other foods with the Gram app.