Beef Gravy Nutrition Facts: Calories, Macros & Health Benefits

Summary: One tablespoon (9g) of beef gravy contains 33 calories, 0.9g protein, 5.5g carbs, and 0.8g fat. Beef Gravy is a good source of sodium.

Beef Gravy - nutrition facts and calorie information

Nutrition Facts — one tablespoon (9g)

5.5g
Carbs
0.9g
Protein
0.8g
Fat
NutrientAmount% Daily Value
Calories33 kcal2%
Protein0.88g2%
Carbohydrates5.5g2%
Total Fat0.85g1%
Fiber0.39g1%
Sugar2.1g--
Saturated Fat0.44g2%
Cholesterol0.99mg0%
Sodium468.0mg20%
Potassium40.5mg1%
Calcium12.7mg1%
Iron0.56mg3%
Magnesium3.7mg1%
Zinc0.07mg1%
Vitamin C0.08mg0%
Vitamin A0.18mcg0%
Vitamin B60.01mg1%
Vitamin B120.06mcg2%
Folate3.1mcg1%
Vitamin K0.04mcg0%
Phosphorus21.5mg2%

Is Beef Gravy Good for You?

Beef Gravy provides 33 calories per tablespoon (9g) with 0.9g of protein, 5.5g of carbohydrates, and 0.8g of fat. It is a source of sodium (20% dv).

Key Health Benefits of Beef Gravy

Frequently Asked Questions

How many calories is in beef gravy?

One tablespoon (9g) of beef gravy contains 33 calories.

How much protein is in beef gravy?

One tablespoon (9g) of beef gravy provides 0.9g of protein.

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Nutrition data sourced from USDA FoodData Central. Track beef gravy and thousands of other foods with the Gram app.