Beef Ribs Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of beef ribs contains 308 calories, 38.5g protein, 0g carbs, and 16.0g fat. Beef Ribs is a good source of saturated fat, cholesterol, potassium.

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Beef Ribs - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
38.5g
Protein
16.0g
Fat
NutrientAmount% Daily Value
Calories308 kcal15%
Protein38.5g77%
Total Fat16.0g21%
Saturated Fat6.4g32%
Cholesterol113.4mg38%
Sodium102.2mg4%
Potassium499.8mg11%
Calcium11.2mg1%
Iron4.0mg22%
Magnesium35.0mg8%
Zinc10.4mg95%
Vitamin B60.36mg21%
Vitamin B123.6mcg152%
Folate12.6mcg3%
Phosphorus292.6mg23%

Are Beef Ribs Good for You?

Beef Ribs provides 308 calories per piece (140g) with 38.5g of protein, 0g of carbohydrates, and 16.0g of fat. They are a source of saturated fat (32% dv), cholesterol (38% dv), potassium (11% dv).

Key Health Benefits of Beef Ribs

Frequently Asked Questions

How many calories are in beef ribs?

One piece (140g) of beef ribs contains 308 calories.

How much protein are in beef ribs?

One piece (140g) of beef ribs provides 38.5g of protein.

Are beef ribs gluten-free?

Yes, beef ribs are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef ribs and thousands of other foods with the Gram app.