Beef Ribs Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (140g) of beef ribs contains 263 calories, 43.3g protein, 0g carbs, and 8.7g fat. Beef Ribs is a good source of saturated fat, cholesterol, potassium.

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Beef Ribs - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (140g)

0.0g
Carbs
43.3g
Protein
8.7g
Fat
NutrientAmount% Daily Value
Calories263 kcal13%
Protein43.3g87%
Total Fat8.7g11%
Saturated Fat3.4g17%
Cholesterol137.2mg46%
Sodium92.4mg4%
Potassium572.6mg12%
Calcium30.8mg2%
Iron2.7mg15%
Magnesium37.8mg9%
Zinc8.0mg72%
Vitamin B60.95mg56%
Vitamin B122.1mcg86%
Folate14.0mcg4%
Vitamin K2.0mcg2%
Phosphorus354.2mg28%

Are Beef Ribs Good for You?

Beef Ribs provides 263 calories per palm-sized portion (140g) with 43.3g of protein, 0g of carbohydrates, and 8.7g of fat. They are a source of saturated fat (17% dv), cholesterol (46% dv), potassium (12% dv).

Key Health Benefits of Beef Ribs

Frequently Asked Questions

How many calories are in beef ribs?

One palm-sized portion (140g) of beef ribs contains 263 calories.

How much protein are in beef ribs?

One palm-sized portion (140g) of beef ribs provides 43.3g of protein.

Are beef ribs gluten-free?

Yes, beef ribs are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef ribs and thousands of other foods with the Gram app.

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