Beef Roast Nutrition Facts: Calories, Macros & Health Benefits
Summary: One serving (140g) of beef roast contains 256 calories, 37.2g protein, 0g carbs, and 11.9g fat. Beef Roast is a good source of saturated fat, cholesterol, potassium.
Nutrition Facts — one serving (140g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 256 kcal | 13% |
| Protein | 37.2g | 74% |
| Total Fat | 11.9g | 15% |
| Saturated Fat | 4.8g | 24% |
| Cholesterol | 116.2mg | 39% |
| Sodium | 112.0mg | 5% |
| Potassium | 481.6mg | 10% |
| Calcium | 26.6mg | 2% |
| Iron | 3.5mg | 19% |
| Magnesium | 30.8mg | 7% |
| Zinc | 13.6mg | 124% |
| Vitamin A | 2.8mcg | 0% |
| Vitamin B6 | 0.57mg | 34% |
| Vitamin B12 | 4.5mcg | 189% |
| Folate | 8.4mcg | 2% |
| Vitamin K | 2.2mcg | 2% |
| Phosphorus | 294.0mg | 24% |
Is Beef Roast Good for You?
Beef Roast provides 256 calories per serving (140g) with 37.2g of protein, 0g of carbohydrates, and 11.9g of fat. It is a source of saturated fat (24% dv), cholesterol (39% dv), potassium (10% dv).
Key Health Benefits of Beef Roast
- Good source of saturated fat (24% dv)
- Good source of cholesterol (39% dv)
- Good source of potassium (10% dv)
- Good source of iron (19% dv)
- Good source of zinc (124% dv)
- Provides 37.2g of protein per serving
Frequently Asked Questions
How many calories is in beef roast?
One serving (140g) of beef roast contains 256 calories.
How much protein is in beef roast?
One serving (140g) of beef roast provides 37.2g of protein.
Is beef roast gluten-free?
Yes, beef roast is naturally gluten-free.
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Nutrition data sourced from USDA FoodData Central. Track beef roast and thousands of other foods with the Gram app.