Beef Roast Nutrition Facts: Calories, Macros & Health Benefits
Summary: One serving (85g) of beef roast contains 180 calories, 24.2g protein, 0g carbs, and 8.5g fat. Beef Roast is a good source of saturated fat, cholesterol, iron.
Nutrition Facts — one serving (85g)
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 180 kcal | 9% |
| Protein | 24.2g | 48% |
| Total Fat | 8.5g | 11% |
| Saturated Fat | 3.2g | 16% |
| Cholesterol | 73.1mg | 24% |
| Sodium | 31.4mg | 1% |
| Potassium | 192.9mg | 4% |
| Calcium | 5.1mg | 0% |
| Iron | 2.0mg | 11% |
| Magnesium | 15.3mg | 4% |
| Zinc | 4.0mg | 36% |
| Vitamin B6 | 0.32mg | 19% |
| Vitamin B12 | 1.4mcg | 60% |
| Folate | 7.7mcg | 2% |
| Vitamin K | 1.3mcg | 1% |
| Phosphorus | 145.3mg | 12% |
Is Beef Roast Good for You?
Beef Roast provides 180 calories per serving (85g) with 24.2g of protein, 0g of carbohydrates, and 8.5g of fat. It is a source of saturated fat (16% dv), cholesterol (24% dv), iron (11% dv).
Key Health Benefits of Beef Roast
- Good source of saturated fat (16% dv)
- Good source of cholesterol (24% dv)
- Good source of iron (11% dv)
- Good source of zinc (36% dv)
- Good source of vitamin b6 (19% dv)
- Provides 24.2g of protein per serving
Frequently Asked Questions
How many calories is in beef roast?
One serving (85g) of beef roast contains 180 calories.
How much protein is in beef roast?
One serving (85g) of beef roast provides 24.2g of protein.
Is beef roast gluten-free?
Yes, beef roast is naturally gluten-free.
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Nutrition data sourced from USDA FoodData Central. Track beef roast and thousands of other foods with the Gram app.