Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of beef steak contains 356 calories, 45.9g protein, 0g carbs, and 17.6g fat. Beef Steak is a good source of saturated fat, cholesterol, iron.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
45.9g
Protein
17.6g
Fat
NutrientAmount% Daily Value
Calories356 kcal18%
Protein45.9g92%
Total Fat17.6g23%
Saturated Fat6.7g34%
Cholesterol141.4mg47%
Sodium58.8mg3%
Potassium368.2mg8%
Calcium9.8mg1%
Iron3.8mg21%
Magnesium29.4mg7%
Zinc7.6mg69%
Vitamin B60.60mg35%
Vitamin B122.8mcg115%
Folate14.0mcg4%
Vitamin K2.4mcg2%
Phosphorus278.6mg22%

Is Beef Steak Good for You?

Beef Steak provides 356 calories per piece (140g) with 45.9g of protein, 0g of carbohydrates, and 17.6g of fat. It is a source of saturated fat (34% dv), cholesterol (47% dv), iron (21% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One piece (140g) of beef steak contains 356 calories.

How much protein is in beef steak?

One piece (140g) of beef steak provides 45.9g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.