Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of beef steak contains 213 calories, 28.1g protein, 0g carbs, and 11.1g fat. Beef Steak is a good source of saturated fat, cholesterol, potassium.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
28.1g
Protein
11.1g
Fat
NutrientAmount% Daily Value
Calories213 kcal11%
Protein28.1g56%
Total Fat11.1g14%
Saturated Fat4.9g25%
Cholesterol95.2mg32%
Sodium113.4mg5%
Potassium470.4mg10%
Calcium16.8mg1%
Iron3.5mg19%
Magnesium26.6mg6%
Zinc10.5mg95%
Vitamin A4.2mcg0%
Vitamin B60.58mg34%
Vitamin B126.0mcg250%
Folate4.2mcg1%
Vitamin K2.1mcg2%
Phosphorus278.6mg22%

Is Beef Steak Good for You?

Beef Steak provides 213 calories per piece (140g) with 28.1g of protein, 0g of carbohydrates, and 11.1g of fat. It is a source of saturated fat (25% dv), cholesterol (32% dv), potassium (10% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One piece (140g) of beef steak contains 213 calories.

How much protein is in beef steak?

One piece (140g) of beef steak provides 28.1g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.