Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of beef steak contains 248 calories, 44.2g protein, 0g carbs, and 6.6g fat. Beef Steak is a good source of saturated fat, cholesterol, iron.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
44.2g
Protein
6.6g
Fat
NutrientAmount% Daily Value
Calories248 kcal12%
Protein44.2g88%
Total Fat6.6g8%
Saturated Fat2.2g11%
Cholesterol114.8mg38%
Sodium60.2mg3%
Potassium378.0mg8%
Calcium9.8mg1%
Iron3.7mg21%
Magnesium30.8mg7%
Zinc7.8mg71%
Vitamin B60.58mg34%
Vitamin B122.3mcg95%
Folate15.4mcg4%
Vitamin K1.7mcg1%
Phosphorus289.8mg23%

Is Beef Steak Good for You?

Beef Steak provides 248 calories per piece (140g) with 44.2g of protein, 0g of carbohydrates, and 6.6g of fat. It is a source of saturated fat (11% dv), cholesterol (38% dv), iron (21% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One piece (140g) of beef steak contains 248 calories.

How much protein is in beef steak?

One piece (140g) of beef steak provides 44.2g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.