Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of beef steak contains 244 calories, 40.3g protein, 0g carbs, and 8.0g fat. Beef Steak is a good source of saturated fat, cholesterol, potassium.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
40.3g
Protein
8.0g
Fat
NutrientAmount% Daily Value
Calories244 kcal12%
Protein40.3g81%
Total Fat8.0g10%
Saturated Fat3.1g15%
Cholesterol114.8mg38%
Sodium77.0mg3%
Potassium511.0mg11%
Calcium7.0mg1%
Iron3.7mg21%
Magnesium36.4mg9%
Zinc9.6mg87%
Vitamin B60.81mg48%
Vitamin B126.0mcg248%
Folate11.2mcg3%
Phosphorus330.4mg26%

Is Beef Steak Good for You?

Beef Steak provides 244 calories per piece (140g) with 40.3g of protein, 0g of carbohydrates, and 8.0g of fat. It is a source of saturated fat (15% dv), cholesterol (38% dv), potassium (11% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One piece (140g) of beef steak contains 244 calories.

How much protein is in beef steak?

One piece (140g) of beef steak provides 40.3g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.