Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (113g) of beef steak contains 170 calories, 24.0g protein, 0g carbs, and 7.5g fat. Beef Steak is a good source of saturated fat, cholesterol, iron.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one piece (113g)

0.0g
Carbs
24.0g
Protein
7.5g
Fat
NutrientAmount% Daily Value
Calories170 kcal8%
Protein24.0g48%
Total Fat7.5g10%
Saturated Fat2.6g13%
Cholesterol68.9mg23%
Sodium71.2mg3%
Potassium381.9mg8%
Calcium5.7mg0%
Iron2.6mg15%
Magnesium27.1mg6%
Zinc4.2mg39%
Vitamin B60.81mg48%
Vitamin B125.3mcg221%
Folate6.8mcg2%
Phosphorus236.2mg19%

Is Beef Steak Good for You?

Beef Steak provides 170 calories per piece (113g) with 24.0g of protein, 0g of carbohydrates, and 7.5g of fat. It is a source of saturated fat (13% dv), cholesterol (23% dv), iron (15% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One piece (113g) of beef steak contains 170 calories.

How much protein is in beef steak?

One piece (113g) of beef steak provides 24.0g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.