Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (140g) of beef steak contains 267 calories, 38.1g protein, 0g carbs, and 11.6g fat. Beef Steak is a good source of saturated fat, cholesterol, potassium.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (140g)

0.0g
Carbs
38.1g
Protein
11.6g
Fat
NutrientAmount% Daily Value
Calories267 kcal13%
Protein38.1g76%
Total Fat11.6g15%
Saturated Fat4.2g21%
Cholesterol109.2mg36%
Sodium79.8mg3%
Potassium505.4mg11%
Calcium7.0mg1%
Iron4.1mg23%
Magnesium35.0mg8%
Zinc6.7mg61%
Vitamin B60.95mg56%
Vitamin B125.4mcg223%
Folate9.8mcg2%
Phosphorus324.8mg26%

Is Beef Steak Good for You?

Beef Steak provides 267 calories per palm-sized portion (140g) with 38.1g of protein, 0g of carbohydrates, and 11.6g of fat. It is a source of saturated fat (21% dv), cholesterol (36% dv), potassium (11% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One palm-sized portion (140g) of beef steak contains 267 calories.

How much protein is in beef steak?

One palm-sized portion (140g) of beef steak provides 38.1g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.