Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of beef steak contains 246 calories, 26.6g protein, 0g carbs, and 14.7g fat. Beef Steak is a good source of saturated fat, cholesterol, iron.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
26.6g
Protein
14.7g
Fat
NutrientAmount% Daily Value
Calories246 kcal12%
Protein26.6g53%
Total Fat14.7g19%
Saturated Fat5.5g27%
Cholesterol92.4mg31%
Sodium103.6mg5%
Potassium432.6mg9%
Calcium8.4mg1%
Iron3.3mg18%
Magnesium29.4mg7%
Zinc9.6mg88%
Vitamin B60.52mg31%
Vitamin B127.1mcg295%
Folate4.2mcg1%
Vitamin K0.84mcg1%
Phosphorus257.6mg21%

Is Beef Steak Good for You?

Beef Steak provides 246 calories per piece (140g) with 26.6g of protein, 0g of carbohydrates, and 14.7g of fat. It is a source of saturated fat (27% dv), cholesterol (31% dv), iron (18% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One piece (140g) of beef steak contains 246 calories.

How much protein is in beef steak?

One piece (140g) of beef steak provides 26.6g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.