Beef Steak Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (140g) of beef steak contains 263 calories, 37.7g protein, 0g carbs, and 11.3g fat. Beef Steak is a good source of saturated fat, cholesterol, potassium.

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Beef Steak - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (140g)

0.0g
Carbs
37.7g
Protein
11.3g
Fat
NutrientAmount% Daily Value
Calories263 kcal13%
Protein37.7g75%
Total Fat11.3g14%
Saturated Fat3.9g20%
Cholesterol105.0mg35%
Sodium71.4mg3%
Potassium522.2mg11%
Calcium7.0mg1%
Iron3.5mg19%
Magnesium36.4mg9%
Zinc9.2mg83%
Vitamin B60.72mg42%
Vitamin B124.1mcg170%
Folate14.0mcg4%
Vitamin K0.28mcg0%
Phosphorus333.2mg27%

Is Beef Steak Good for You?

Beef Steak provides 263 calories per palm-sized portion (140g) with 37.7g of protein, 0g of carbohydrates, and 11.3g of fat. It is a source of saturated fat (20% dv), cholesterol (35% dv), potassium (11% dv).

Key Health Benefits of Beef Steak

Frequently Asked Questions

How many calories is in beef steak?

One palm-sized portion (140g) of beef steak contains 263 calories.

How much protein is in beef steak?

One palm-sized portion (140g) of beef steak provides 37.7g of protein.

Is beef steak gluten-free?

Yes, beef steak is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track beef steak and thousands of other foods with the Gram app.