Braised Beef Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (85g) of braised beef contains 178 calories, 30.3g protein, 0g carbs, and 5.3g fat. Braised Beef is a good source of saturated fat, cholesterol, iron.

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Braised Beef - nutrition facts and calorie information

Nutrition Facts — one piece (85g)

0.0g
Carbs
30.3g
Protein
5.3g
Fat
NutrientAmount% Daily Value
Calories178 kcal9%
Protein30.3g61%
Total Fat5.3g7%
Saturated Fat1.9g10%
Cholesterol76.5mg26%
Sodium38.2mg2%
Potassium280.5mg6%
Calcium3.4mg0%
Iron2.8mg15%
Magnesium21.2mg5%
Zinc3.8mg35%
Vitamin B60.24mg14%
Vitamin B122.3mcg95%
Folate7.7mcg2%
Vitamin K1.4mcg1%
Phosphorus189.6mg15%

Is Braised Beef Good for You?

Braised Beef provides 178 calories per piece (85g) with 30.3g of protein, 0g of carbohydrates, and 5.3g of fat. It is a source of saturated fat (10% dv), cholesterol (26% dv), iron (15% dv).

Key Health Benefits of Braised Beef

Frequently Asked Questions

How many calories is in braised beef?

One piece (85g) of braised beef contains 178 calories.

How much protein is in braised beef?

One piece (85g) of braised beef provides 30.3g of protein.

Is braised beef gluten-free?

Yes, braised beef is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track braised beef and thousands of other foods with the Gram app.