Braised Beef Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (140g) of braised beef contains 398 calories, 38.6g protein, 0g carbs, and 27.0g fat. Braised Beef is a good source of saturated fat, cholesterol, iron.

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Braised Beef - nutrition facts and calorie information

Nutrition Facts — one piece (140g)

0.0g
Carbs
38.6g
Protein
27.0g
Fat
NutrientAmount% Daily Value
Calories398 kcal20%
Protein38.6g77%
Total Fat27.0g35%
Saturated Fat10.8g54%
Cholesterol137.2mg46%
Sodium89.6mg4%
Potassium385.0mg8%
Calcium19.6mg2%
Iron4.0mg22%
Magnesium28.0mg7%
Zinc13.3mg121%
Vitamin A11.2mcg1%
Vitamin B60.43mg25%
Vitamin B124.5mcg190%
Folate9.8mcg2%
Vitamin K2.2mcg2%
Phosphorus256.2mg20%

Is Braised Beef Good for You?

Braised Beef provides 398 calories per piece (140g) with 38.6g of protein, 0g of carbohydrates, and 27.0g of fat. It is a source of saturated fat (54% dv), cholesterol (46% dv), iron (22% dv).

Key Health Benefits of Braised Beef

Frequently Asked Questions

How many calories is in braised beef?

One piece (140g) of braised beef contains 398 calories.

How much protein is in braised beef?

One piece (140g) of braised beef provides 38.6g of protein.

Is braised beef gluten-free?

Yes, braised beef is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track braised beef and thousands of other foods with the Gram app.