Broccoli Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (90g) of broccoli contains 31 calories, 2.5g protein, 5.9g carbs, and 0.4g fat. Broccoli is a good source of vitamin c, vitamin b6, folate.

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Broccoli - nutrition facts and calorie information

Nutrition Facts — one cup (90g)

5.9g
Carbs
2.5g
Protein
0.4g
Fat
NutrientAmount% Daily Value
Calories31 kcal2%
Protein2.5g5%
Carbohydrates5.9g2%
Total Fat0.36g0%
Fiber2.3g8%
Sugar1.5g--
Saturated Fat0.09g0%
Sodium29.7mg1%
Potassium272.7mg6%
Calcium41.4mg3%
Iron0.62mg3%
Magnesium18.9mg4%
Zinc0.38mg3%
Vitamin C82.2mg91%
Vitamin A7.2mcg1%
Vitamin B60.17mg10%
Folate58.5mcg15%
Vitamin K91.8mcg76%
Phosphorus60.3mg5%

Is Broccoli Good for You?

Broccoli provides 31 calories per cup (90g) with 2.5g of protein, 5.9g of carbohydrates, and 0.4g of fat. It is a source of vitamin c (91% dv), vitamin b6 (10% dv), folate (15% dv).

Key Health Benefits of Broccoli

Frequently Asked Questions

How many calories is in broccoli?

One cup (90g) of broccoli contains 31 calories.

How much protein is in broccoli?

One cup (90g) of broccoli provides 2.5g of protein.

Is broccoli vegetarian?

Yes, broccoli is suitable for vegetarian diets.

Is broccoli vegan?

Yes, broccoli is completely plant-based and vegan-friendly.

Is broccoli gluten-free?

Yes, broccoli is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track broccoli and thousands of other foods with the Gram app.