Brown Rice Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half cup (92g) of brown rice contains 337 calories, 6.7g protein, 70.6g carbs, and 3.0g fat. Brown Rice is a good source of magnesium, zinc, phosphorus.

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Brown Rice - nutrition facts and calorie information

Nutrition Facts — half cup (92g)

70.6g
Carbs
6.7g
Protein
3.0g
Fat
NutrientAmount% Daily Value
Calories337 kcal17%
Protein6.7g13%
Carbohydrates70.6g26%
Total Fat3.0g4%
Fiber2.8g10%
Potassium230.0mg5%
Calcium7.4mg1%
Iron1.1mg6%
Magnesium105.8mg25%
Zinc1.7mg15%
Vitamin B60.15mg9%
Phosphorus278.8mg22%

Is Brown Rice Good for You?

Brown Rice provides 337 calories per half cup (92g) with 6.7g of protein, 70.6g of carbohydrates, and 3.0g of fat. It is a source of magnesium (25% dv), zinc (15% dv), phosphorus (22% dv).

Key Health Benefits of Brown Rice

Frequently Asked Questions

How many calories is in brown rice?

One half cup (92g) of brown rice contains 337 calories.

How much protein is in brown rice?

One half cup (92g) of brown rice provides 6.7g of protein.

Is brown rice vegetarian?

Yes, brown rice is suitable for vegetarian diets.

Is brown rice vegan?

Yes, brown rice is completely plant-based and vegan-friendly.

Is brown rice gluten-free?

Yes, brown rice is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track brown rice and thousands of other foods with the Gram app.