Carob Flour Nutrition Facts: Calories, Macros & Health Benefits

Summary: One tablespoon (7g) of carob flour contains 16 calories, 0.3g protein, 6.2g carbs, and 0.1g fat. Carob Flour is a good source of essential vitamins and minerals.

vegetarian vegan gluten-free dairy-free
Carob Flour - nutrition facts and calorie information

Nutrition Facts — one tablespoon (7g)

6.2g
Carbs
0.3g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories16 kcal1%
Protein0.32g1%
Carbohydrates6.2g2%
Total Fat0.05g0%
Fiber2.8g10%
Sugar3.4g--
Saturated Fat0.01g0%
Sodium2.5mg0%
Potassium57.9mg1%
Calcium24.4mg2%
Iron0.21mg1%
Magnesium3.8mg1%
Zinc0.06mg1%
Vitamin C0.01mg0%
Vitamin A0.07mcg0%
Vitamin B60.03mg2%
Folate2.0mcg1%
Phosphorus5.5mg0%

Is Carob Flour Good for You?

Carob Flour provides 16 calories per tablespoon (7g) with 0.3g of protein, 6.2g of carbohydrates, and 0.1g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Carob Flour

Frequently Asked Questions

How many calories is in carob flour?

One tablespoon (7g) of carob flour contains 16 calories.

How much protein is in carob flour?

One tablespoon (7g) of carob flour provides 0.3g of protein.

Is carob flour vegetarian?

Yes, carob flour is suitable for vegetarian diets.

Is carob flour vegan?

Yes, carob flour is completely plant-based and vegan-friendly.

Is carob flour gluten-free?

Yes, carob flour is naturally gluten-free.

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