Celery Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of celery contains 27 calories, 1.2g protein, 6.0g carbs, and 0.3g fat. Celery is a good source of vitamin c, folate, vitamin k.

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Celery - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

6.0g
Carbs
1.2g
Protein
0.3g
Fat
NutrientAmount% Daily Value
Calories27 kcal1%
Protein1.2g2%
Carbohydrates6.0g2%
Total Fat0.30g0%
Fiber2.4g9%
Sugar3.6g--
Sodium136.5mg6%
Potassium426.0mg9%
Calcium63.0mg5%
Iron0.63mg4%
Magnesium18.0mg4%
Zinc0.21mg2%
Vitamin C9.2mg10%
Vitamin A39.0mcg4%
Vitamin B60.13mg8%
Folate49.5mcg12%
Vitamin K56.7mcg47%
Phosphorus37.5mg3%

Is Celery Good for You?

Celery provides 27 calories per cup (150g) with 1.2g of protein, 6.0g of carbohydrates, and 0.3g of fat. It is a source of vitamin c (10% dv), folate (12% dv), vitamin k (47% dv).

Key Health Benefits of Celery

Frequently Asked Questions

How many calories is in celery?

One cup (150g) of celery contains 27 calories.

How much protein is in celery?

One cup (150g) of celery provides 1.2g of protein.

Is celery vegetarian?

Yes, celery is suitable for vegetarian diets.

Is celery vegan?

Yes, celery is completely plant-based and vegan-friendly.

Is celery gluten-free?

Yes, celery is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track celery and thousands of other foods with the Gram app.