Celery Nutrition Facts: Calories, Macros & Health Benefits

Summary: One side (150g) of celery contains 63 calories, 0.8g protein, 5.2g carbs, and 4.3g fat. Celery is a good source of sodium, folate, vitamin k.

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Celery - nutrition facts and calorie information

Nutrition Facts — one side (150g)

5.2g
Carbs
0.8g
Protein
4.3g
Fat
NutrientAmount% Daily Value
Calories63 kcal3%
Protein0.75g2%
Carbohydrates5.2g2%
Total Fat4.3g6%
Fiber2.5g9%
Sugar2.1g--
Saturated Fat1.2g6%
Cholesterol3.0mg1%
Sodium346.5mg15%
Potassium414.0mg9%
Calcium72.0mg6%
Magnesium16.5mg4%
Zinc0.14mg1%
Vitamin C4.0mg4%
Vitamin A51.0mcg6%
Vitamin B60.10mg6%
Folate48.0mcg12%
Vitamin K49.2mcg41%
Phosphorus34.5mg3%

Is Celery Good for You?

Celery provides 63 calories per side (150g) with 0.8g of protein, 5.2g of carbohydrates, and 4.3g of fat. It is a source of sodium (15% dv), folate (12% dv), vitamin k (41% dv).

Key Health Benefits of Celery

Frequently Asked Questions

How many calories is in celery?

One side (150g) of celery contains 63 calories.

How much protein is in celery?

One side (150g) of celery provides 0.8g of protein.

Is celery vegetarian?

Yes, celery is suitable for vegetarian diets.

Is celery vegan?

Yes, celery is completely plant-based and vegan-friendly.

Is celery gluten-free?

Yes, celery is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track celery and thousands of other foods with the Gram app.

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