Chard Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of chard contains 66 calories, 2.9g protein, 5.8g carbs, and 4.5g fat. Chard is a good source of sodium, potassium, iron.

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Chard - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

5.8g
Carbs
2.9g
Protein
4.5g
Fat
NutrientAmount% Daily Value
Calories66 kcal3%
Protein2.9g6%
Carbohydrates5.8g2%
Total Fat4.5g6%
Fiber2.5g9%
Sugar1.8g--
Saturated Fat1.1g5%
Cholesterol3.0mg1%
Sodium528.0mg23%
Potassium592.5mg13%
Calcium81.0mg6%
Iron2.8mg16%
Magnesium126.0mg30%
Zinc0.57mg5%
Vitamin C32.9mg37%
Vitamin A472.5mcg52%
Vitamin B60.17mg10%
Folate16.5mcg4%
Vitamin K1299.0mcg1082%
Phosphorus72.0mg6%

Is Chard Good for You?

Chard provides 66 calories per cup (150g) with 2.9g of protein, 5.8g of carbohydrates, and 4.5g of fat. It is a source of sodium (23% dv), potassium (13% dv), iron (16% dv).

Key Health Benefits of Chard

Frequently Asked Questions

How many calories is in chard?

One cup (150g) of chard contains 66 calories.

How much protein is in chard?

One cup (150g) of chard provides 2.9g of protein.

Is chard vegetarian?

Yes, chard is suitable for vegetarian diets.

Is chard vegan?

Yes, chard is completely plant-based and vegan-friendly.

Is chard gluten-free?

Yes, chard is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track chard and thousands of other foods with the Gram app.