Cheddar Cheese Nutrition Facts: Calories, Macros & Health Benefits

Summary: One quarter cup (28g) of cheddar cheese contains 113 calories, 6.4g protein, 0.9g carbs, and 9.3g fat. Cheddar Cheese is a good source of saturated fat, calcium, vitamin a.

vegetarian gluten-free keto-friendly low-carb high-protein
Cheddar Cheese - nutrition facts and calorie information

Nutrition Facts — quarter cup (28g)

0.9g
Carbs
6.4g
Protein
9.3g
Fat
NutrientAmount% Daily Value
Calories113 kcal6%
Protein6.4g13%
Carbohydrates0.95g0%
Total Fat9.3g12%
Sugar0.14g--
Saturated Fat5.3g26%
Cholesterol27.7mg9%
Sodium182.8mg8%
Potassium21.3mg0%
Calcium198.8mg15%
Iron0.04mg0%
Magnesium7.6mg2%
Zinc1.0mg9%
Vitamin A94.4mcg10%
Vitamin B60.02mg1%
Vitamin B120.31mcg13%
Folate7.6mcg2%
Vitamin K0.67mcg1%
Phosphorus127.4mg10%

Is Cheddar Cheese Good for You?

Cheddar Cheese provides 113 calories per quarter cup (28g) with 6.4g of protein, 0.9g of carbohydrates, and 9.3g of fat. It is a source of saturated fat (26% dv), calcium (15% dv), vitamin a (10% dv).

Key Health Benefits of Cheddar Cheese

Frequently Asked Questions

How many calories is in cheddar cheese?

One quarter cup (28g) of cheddar cheese contains 113 calories.

How much protein is in cheddar cheese?

One quarter cup (28g) of cheddar cheese provides 6.4g of protein.

Is cheddar cheese vegetarian?

Yes, cheddar cheese is suitable for vegetarian diets.

Is cheddar cheese gluten-free?

Yes, cheddar cheese is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track cheddar cheese and thousands of other foods with the Gram app.