Cheese Topping Nutrition Facts: Calories, Macros & Health Benefits

Summary: One tablespoon (15g) of cheese topping contains 34 calories, 2.5g protein, 1.1g carbs, and 2.2g fat. Cheese Topping is a good source of essential vitamins and minerals.

vegetarian gluten-free low-carb high-protein
Cheese Topping - nutrition facts and calorie information

Nutrition Facts — one tablespoon (15g)

1.1g
Carbs
2.5g
Protein
2.2g
Fat
NutrientAmount% Daily Value
Calories35 kcal2%
Protein2.5g5%
Carbohydrates1.1g0%
Total Fat2.2g3%
Fiber0.15g1%
Sugar0.66g--
Saturated Fat1.2g6%
Cholesterol6.8mg2%
Sodium107.0mg5%
Potassium39.1mg1%
Calcium72.8mg6%
Iron0.09mg0%
Magnesium4.3mg1%
Zinc0.39mg4%
Vitamin C0.17mg0%
Vitamin A23.4mcg3%
Vitamin B60.02mg1%
Vitamin B120.09mcg4%
Folate3.1mcg1%
Vitamin K1.3mcg1%
Phosphorus57.1mg5%

Is Cheese Topping Good for You?

Cheese Topping provides 34 calories per tablespoon (15g) with 2.5g of protein, 1.1g of carbohydrates, and 2.2g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Cheese Topping

Frequently Asked Questions

How many calories is in cheese topping?

One tablespoon (15g) of cheese topping contains 34 calories.

How much protein is in cheese topping?

One tablespoon (15g) of cheese topping provides 2.5g of protein.

Is cheese topping vegetarian?

Yes, cheese topping is suitable for vegetarian diets.

Is cheese topping gluten-free?

Yes, cheese topping is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track cheese topping and thousands of other foods with the Gram app.