Chicken Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (210g) of chicken contains 496 calories, 59.6g protein, 13.7g carbs, and 22.1g fat. Chicken is a good source of saturated fat, cholesterol, sodium.

dairy-free low-carb high-protein
Chicken - nutrition facts and calorie information

Nutrition Facts — one piece (210g)

13.7g
Carbs
59.6g
Protein
22.1g
Fat
NutrientAmount% Daily Value
Calories496 kcal25%
Protein59.6g119%
Carbohydrates13.7g5%
Total Fat22.1g28%
Fiber0.63g2%
Sugar0.84g--
Saturated Fat7.3g37%
Cholesterol350.7mg117%
Sodium1892.1mg82%
Potassium632.1mg13%
Calcium180.6mg14%
Iron2.9mg16%
Magnesium56.7mg14%
Zinc4.3mg39%
Vitamin C4.2mg5%
Vitamin A117.6mcg13%
Vitamin B60.55mg32%
Vitamin B121.4mcg58%
Folate50.4mcg13%
Vitamin K5.0mcg4%
Phosphorus615.3mg49%

Is Chicken Good for You?

Chicken provides 496 calories per piece (210g) with 59.6g of protein, 13.7g of carbohydrates, and 22.1g of fat. It is a source of saturated fat (37% dv), cholesterol (117% dv), sodium (82% dv).

Key Health Benefits of Chicken

Frequently Asked Questions

How many calories is in chicken?

One piece (210g) of chicken contains 496 calories.

How much protein is in chicken?

One piece (210g) of chicken provides 59.6g of protein.

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Nutrition data sourced from USDA FoodData Central. Track chicken and thousands of other foods with the Gram app.