Chicken Breast Nutrition Facts: Calories, Macros & Health Benefits

Summary: One palm-sized portion (140g) of chicken breast contains 211 calories, 42.7g protein, 0g carbs, and 4.5g fat. Chicken Breast is a good source of cholesterol, potassium, magnesium.

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Chicken Breast - nutrition facts and calorie information

Nutrition Facts — one palm-sized portion (140g)

0.0g
Carbs
42.7g
Protein
4.5g
Fat
NutrientAmount% Daily Value
Calories211 kcal11%
Protein42.7g85%
Total Fat4.5g6%
Saturated Fat1.4g7%
Cholesterol145.6mg49%
Sodium72.8mg3%
Potassium547.4mg12%
Calcium7.0mg1%
Iron0.63mg4%
Magnesium47.6mg11%
Zinc1.3mg11%
Vitamin A14.0mcg2%
Vitamin B61.6mg95%
Vitamin B120.29mcg12%
Phosphorus361.2mg29%

Is Chicken Breast Good for You?

Chicken Breast provides 211 calories per palm-sized portion (140g) with 42.7g of protein, 0g of carbohydrates, and 4.5g of fat. It is a source of cholesterol (49% dv), potassium (12% dv), magnesium (11% dv).

Key Health Benefits of Chicken Breast

Frequently Asked Questions

How many calories is in chicken breast?

One palm-sized portion (140g) of chicken breast contains 211 calories.

How much protein is in chicken breast?

One palm-sized portion (140g) of chicken breast provides 42.7g of protein.

Is chicken breast gluten-free?

Yes, chicken breast is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track chicken breast and thousands of other foods with the Gram app.