Chicken Skin Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (85g) of chicken skin contains 393 calories, 14.1g protein, 0g carbs, and 37.4g fat. Chicken Skin is a good source of saturated fat, cholesterol, vitamin b6.

gluten-free dairy-free keto-friendly low-carb paleo-friendly
Chicken Skin - nutrition facts and calorie information

Nutrition Facts — one piece (85g)

0.0g
Carbs
14.1g
Protein
37.4g
Fat
NutrientAmount% Daily Value
Calories393 kcal20%
Protein14.1g28%
Total Fat37.4g48%
Saturated Fat10.3g52%
Cholesterol112.2mg37%
Sodium72.2mg3%
Potassium153.8mg3%
Calcium8.5mg1%
Iron0.77mg4%
Magnesium13.6mg3%
Zinc0.73mg7%
Vitamin A45.9mcg5%
Vitamin B60.17mg10%
Vitamin B120.42mcg18%
Folate2.5mcg1%
Vitamin K0.42mcg0%
Phosphorus128.3mg10%

Is Chicken Skin Good for You?

Chicken Skin provides 393 calories per piece (85g) with 14.1g of protein, 0g of carbohydrates, and 37.4g of fat. It is a source of saturated fat (51% dv), cholesterol (37% dv), vitamin b6 (10% dv).

Key Health Benefits of Chicken Skin

Frequently Asked Questions

How many calories is in chicken skin?

One piece (85g) of chicken skin contains 393 calories.

How much protein is in chicken skin?

One piece (85g) of chicken skin provides 14.1g of protein.

Is chicken skin gluten-free?

Yes, chicken skin is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track chicken skin and thousands of other foods with the Gram app.