Chicken Skin Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (85g) of chicken skin contains 358 calories, 17.2g protein, 0.3g carbs, and 32.0g fat. Chicken Skin is a good source of saturated fat, cholesterol, zinc.

gluten-free dairy-free keto-friendly low-carb high-protein paleo-friendly
Chicken Skin - nutrition facts and calorie information

Nutrition Facts — one piece (85g)

0.3g
Carbs
17.2g
Protein
32.0g
Fat
NutrientAmount% Daily Value
Calories358 kcal18%
Protein17.2g34%
Carbohydrates0.34g0%
Total Fat32.0g41%
Saturated Fat9.3g47%
Cholesterol130.9mg44%
Sodium137.7mg6%
Potassium168.3mg4%
Calcium12.8mg1%
Iron0.99mg6%
Magnesium15.3mg4%
Zinc1.3mg12%
Vitamin A45.0mcg5%
Vitamin B60.16mg9%
Vitamin B120.48mcg20%
Folate2.5mcg1%
Vitamin K0.42mcg0%
Phosphorus149.6mg12%

Is Chicken Skin Good for You?

Chicken Skin provides 358 calories per piece (85g) with 17.2g of protein, 0.3g of carbohydrates, and 32.0g of fat. It is a source of saturated fat (47% dv), cholesterol (44% dv), zinc (12% dv).

Key Health Benefits of Chicken Skin

Frequently Asked Questions

How many calories is in chicken skin?

One piece (85g) of chicken skin contains 358 calories.

How much protein is in chicken skin?

One piece (85g) of chicken skin provides 17.2g of protein.

Is chicken skin gluten-free?

Yes, chicken skin is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track chicken skin and thousands of other foods with the Gram app.