Chinese Broccoli Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of chinese broccoli contains 33 calories, 1.6g protein, 5.7g carbs, and 1.1g fat. Chinese Broccoli is a good source of calcium, vitamin c, vitamin a.

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Chinese Broccoli - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

5.7g
Carbs
1.6g
Protein
1.1g
Fat
NutrientAmount% Daily Value
Calories33 kcal2%
Protein1.6g3%
Carbohydrates5.7g2%
Total Fat1.1g1%
Fiber3.8g13%
Sugar1.2g--
Saturated Fat0.15g1%
Sodium10.5mg0%
Potassium391.5mg8%
Calcium150.0mg12%
Iron0.84mg5%
Magnesium27.0mg6%
Zinc0.58mg5%
Vitamin C42.3mg47%
Vitamin A123.0mcg14%
Vitamin B60.11mg6%
Folate148.5mcg37%
Vitamin K127.2mcg106%
Phosphorus61.5mg5%

Is Chinese Broccoli Good for You?

Chinese Broccoli provides 33 calories per cup (150g) with 1.6g of protein, 5.7g of carbohydrates, and 1.1g of fat. It is a source of calcium (12% dv), vitamin c (47% dv), vitamin a (14% dv).

Key Health Benefits of Chinese Broccoli

Frequently Asked Questions

How many calories is in chinese broccoli?

One cup (150g) of chinese broccoli contains 33 calories.

How much protein is in chinese broccoli?

One cup (150g) of chinese broccoli provides 1.6g of protein.

Is chinese broccoli vegetarian?

Yes, chinese broccoli is suitable for vegetarian diets.

Is chinese broccoli vegan?

Yes, chinese broccoli is completely plant-based and vegan-friendly.

Is chinese broccoli gluten-free?

Yes, chinese broccoli is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track chinese broccoli and thousands of other foods with the Gram app.