Chocolate Syrup Nutrition Facts: Calories, Macros & Health Benefits

Summary: One tablespoon (15g) of chocolate syrup contains 42 calories, 0.3g protein, 9.8g carbs, and 0.2g fat. Chocolate Syrup is a good source of essential vitamins and minerals.

vegetarian gluten-free
Chocolate Syrup - nutrition facts and calorie information

Nutrition Facts — one tablespoon (15g)

9.8g
Carbs
0.3g
Protein
0.2g
Fat
NutrientAmount% Daily Value
Calories42 kcal2%
Protein0.32g1%
Carbohydrates9.8g4%
Total Fat0.17g0%
Fiber0.39g1%
Sugar7.4g--
Saturated Fat0.07g0%
Sodium10.8mg0%
Potassium33.6mg1%
Calcium2.1mg0%
Iron0.32mg2%
Magnesium9.8mg2%
Zinc0.11mg1%
Vitamin C0.03mg0%
Folate0.30mcg0%
Vitamin K0.07mcg0%
Phosphorus19.4mg2%

Is Chocolate Syrup Good for You?

Chocolate Syrup provides 42 calories per tablespoon (15g) with 0.3g of protein, 9.8g of carbohydrates, and 0.2g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Chocolate Syrup

Frequently Asked Questions

How many calories is in chocolate syrup?

One tablespoon (15g) of chocolate syrup contains 42 calories.

How much protein is in chocolate syrup?

One tablespoon (15g) of chocolate syrup provides 0.3g of protein.

Is chocolate syrup vegetarian?

Yes, chocolate syrup is suitable for vegetarian diets.

Is chocolate syrup gluten-free?

Yes, chocolate syrup is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track chocolate syrup and thousands of other foods with the Gram app.