Cold Cuts Nutrition Facts: Calories, Macros & Health Benefits

Summary: Cold Cuts contains 290 calories, 18g protein, 2g carbs, and 24g fat per one plate (150g). It is a source of saturated fat, cholesterol, sodium.

gluten-free dairy-free keto-friendly low-carb high-protein
Cold Cuts - nutrition facts and calorie information

Nutrition Facts — one plate (150g)

2.0g
Carbs
18.0g
Protein
24.0g
Fat
NutrientAmount% Daily Value
Calories290 kcal14%
Protein18.0g36%
Carbohydrates2.0g1%
Total Fat24.0g31%
Sugar1.0g--
Saturated Fat8.5g42%
Cholesterol65.0mg22%
Sodium950.0mg41%
Calcium18.0mg1%
Iron280.0mg1556%
Magnesium2.8mg1%
Zinc160.0mg1455%
Vitamin C0.45mg0%
Vitamin A0.25mcg0%
Vitamin B64.0mg235%
Vitamin B120.35mcg15%
Folate3.0mcg1%
Vitamin E0.40mg3%
Vitamin K1.2mcg1%

Is Cold Cuts Good for You?

Cold Cuts provides 290 calories per one plate (150g) with 18g protein, 2g carbohydrates, and 24g fat. It is a source of saturated fat (42% dv), cholesterol (22% dv), sodium (41% dv).

Assorted sliced cured and cooked deli meats served chilled as an appetizer or light meal

Key Health Benefits of Cold Cuts

How to Track Cold Cuts Nutrition with Gram

Use Gram to log cold cuts and see calories, macros, and micronutrients in context. You can search by name or use AI food scanning to track meals quickly.

Frequently Asked Questions

How many calories are in cold cuts?

Cold Cuts contains 290 calories per one plate (150g).

How much protein is in cold cuts?

Cold Cuts provides 18g of protein per one plate (150g).

How many carbs are in cold cuts?

Cold Cuts has 2g of carbohydrates per one plate (150g).

Is cold cuts good for tracking nutrition?

Yes. Cold Cuts can be logged by calories, macros, and micronutrients in the Gram app.

How should I use cold cuts in a meal plan?

Use Cold Cuts as part of a balanced meal and compare the protein, carbs, and fat values to your daily targets.

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Nutrition data sourced from USDA FoodData Central. Track cold cuts and thousands of other foods with the Gram app.

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