Coleslaw Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of coleslaw contains 238 calories, 1.4g protein, 18.6g carbs, and 17.7g fat. Coleslaw is a good source of saturated fat, sodium, vitamin c.

vegetarian gluten-free low-carb
Coleslaw - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

18.6g
Carbs
1.4g
Protein
17.7g
Fat
NutrientAmount% Daily Value
Calories239 kcal12%
Protein1.4g3%
Carbohydrates18.6g7%
Total Fat17.7g23%
Fiber2.9g10%
Sugar14.2g--
Saturated Fat2.9g14%
Cholesterol12.0mg4%
Sodium331.5mg14%
Potassium229.5mg5%
Calcium51.0mg4%
Iron0.45mg2%
Magnesium15.0mg4%
Zinc0.27mg2%
Vitamin C20.6mg23%
Vitamin A81.0mcg9%
Vitamin B60.18mg11%
Folate37.5mcg9%
Vitamin K118.5mcg99%
Phosphorus37.5mg3%

Is Coleslaw Good for You?

Coleslaw provides 238 calories per cup (150g) with 1.4g of protein, 18.6g of carbohydrates, and 17.7g of fat. It is a source of saturated fat (14% dv), sodium (14% dv), vitamin c (23% dv).

Key Health Benefits of Coleslaw

Frequently Asked Questions

How many calories is in coleslaw?

One cup (150g) of coleslaw contains 238 calories.

How much protein is in coleslaw?

One cup (150g) of coleslaw provides 1.4g of protein.

Is coleslaw vegetarian?

Yes, coleslaw is suitable for vegetarian diets.

Is coleslaw gluten-free?

Yes, coleslaw is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track coleslaw and thousands of other foods with the Gram app.