Coleslaw Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of coleslaw contains 242 calories, 1.5g protein, 21.1g carbs, and 16.8g fat. Coleslaw is a good source of saturated fat, sodium, vitamin c.

vegetarian gluten-free dairy-free low-carb
Coleslaw - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

21.1g
Carbs
1.5g
Protein
16.8g
Fat
NutrientAmount% Daily Value
Calories242 kcal12%
Protein1.5g3%
Carbohydrates21.1g8%
Total Fat16.8g22%
Fiber2.5g9%
Sugar16.2g--
Saturated Fat2.9g14%
Cholesterol10.5mg4%
Sodium327.0mg14%
Potassium177.0mg4%
Calcium46.5mg4%
Iron0.35mg2%
Magnesium10.5mg2%
Zinc0.18mg2%
Vitamin C22.1mg25%
Vitamin A84.0mcg9%
Vitamin B60.15mg9%
Phosphorus30.0mg2%

Is Coleslaw Good for You?

Coleslaw provides 242 calories per cup (150g) with 1.5g of protein, 21.1g of carbohydrates, and 16.8g of fat. It is a source of saturated fat (14% dv), sodium (14% dv), vitamin c (24% dv).

Key Health Benefits of Coleslaw

Frequently Asked Questions

How many calories is in coleslaw?

One cup (150g) of coleslaw contains 242 calories.

How much protein is in coleslaw?

One cup (150g) of coleslaw provides 1.5g of protein.

Is coleslaw vegetarian?

Yes, coleslaw is suitable for vegetarian diets.

Is coleslaw gluten-free?

Yes, coleslaw is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track coleslaw and thousands of other foods with the Gram app.