Coriander Nutrition Facts: Calories, Macros & Health Benefits

Summary: One half teaspoon (1g) of coriander contains 3 calories, 0.1g protein, 0.6g carbs, and 0.2g fat. Coriander is a good source of essential vitamins and minerals.

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Coriander - nutrition facts and calorie information

Nutrition Facts — half teaspoon (1g)

0.6g
Carbs
0.1g
Protein
0.2g
Fat
NutrientAmount% Daily Value
Calories3 kcal0%
Protein0.12g0%
Carbohydrates0.55g0%
Total Fat0.18g0%
Fiber0.42g2%
Saturated Fat0.01g0%
Sodium0.35mg0%
Potassium12.7mg0%
Calcium7.1mg1%
Iron0.16mg1%
Magnesium3.3mg1%
Zinc0.05mg0%
Vitamin C0.21mg0%
Phosphorus4.1mg0%

Is Coriander Good for You?

Coriander provides 3 calories per half teaspoon (1g) with 0.1g of protein, 0.6g of carbohydrates, and 0.2g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Coriander

Frequently Asked Questions

How many calories is in coriander?

One half teaspoon (1g) of coriander contains 3 calories.

How much protein is in coriander?

One half teaspoon (1g) of coriander provides 0.1g of protein.

Is coriander vegetarian?

Yes, coriander is suitable for vegetarian diets.

Is coriander vegan?

Yes, coriander is completely plant-based and vegan-friendly.

Is coriander gluten-free?

Yes, coriander is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track coriander and thousands of other foods with the Gram app.