Cornbread Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (89g) of cornbread contains 190 calories, 3.1g protein, 35.3g carbs, and 3.8g fat. Cornbread is a good source of sodium, iron, folate.

vegetarian gluten-free
Cornbread - nutrition facts and calorie information

Nutrition Facts — one piece (89g)

35.3g
Carbs
3.1g
Protein
3.8g
Fat
NutrientAmount% Daily Value
Calories191 kcal10%
Protein3.1g6%
Carbohydrates35.3g13%
Total Fat3.8g5%
Fiber1.7g6%
Sugar0.71g--
Saturated Fat0.89g4%
Sodium388.9mg17%
Potassium63.2mg1%
Calcium100.6mg8%
Iron2.1mg12%
Magnesium15.1mg4%
Zinc0.29mg3%
Vitamin A4.5mcg0%
Vitamin B60.07mg4%
Folate64.1mcg16%
Vitamin K1.6mcg1%
Phosphorus80.1mg6%

Is Cornbread Good for You?

Cornbread provides 190 calories per piece (89g) with 3.1g of protein, 35.3g of carbohydrates, and 3.8g of fat. It is a source of sodium (17% dv), iron (12% dv), folate (16% dv).

Key Health Benefits of Cornbread

Frequently Asked Questions

How many calories is in cornbread?

One piece (89g) of cornbread contains 190 calories.

How much protein is in cornbread?

One piece (89g) of cornbread provides 3.1g of protein.

Is cornbread vegetarian?

Yes, cornbread is suitable for vegetarian diets.

Is cornbread gluten-free?

Yes, cornbread is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track cornbread and thousands of other foods with the Gram app.