Cottage Cheese Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (240g) of cottage cheese contains 180 calories, 12.7g protein, 23.8g carbs, and 4.1g fat. Cottage Cheese is a good source of saturated fat, sodium, vitamin b12.

vegetarian gluten-free low-carb high-protein
Cottage Cheese - nutrition facts and calorie information

Nutrition Facts — one cup (240g)

23.8g
Carbs
12.7g
Protein
4.1g
Fat
NutrientAmount% Daily Value
Calories180 kcal9%
Protein12.7g25%
Carbohydrates23.8g9%
Total Fat4.1g5%
Fiber0.96g3%
Sugar20.4g--
Saturated Fat2.6g13%
Cholesterol16.8mg6%
Sodium408.0mg18%
Potassium204.0mg4%
Calcium93.6mg7%
Iron0.24mg1%
Magnesium16.8mg4%
Zinc0.53mg5%
Vitamin C1.9mg2%
Vitamin A45.6mcg5%
Vitamin B60.09mg5%
Vitamin B120.65mcg27%
Folate14.4mcg4%
Vitamin K2.2mcg2%
Phosphorus177.6mg14%

Is Cottage Cheese Good for You?

Cottage Cheese provides 180 calories per cup (240g) with 12.7g of protein, 23.8g of carbohydrates, and 4.1g of fat. It is a source of saturated fat (13% dv), sodium (18% dv), vitamin b12 (27% dv).

Key Health Benefits of Cottage Cheese

Frequently Asked Questions

How many calories is in cottage cheese?

One cup (240g) of cottage cheese contains 180 calories.

How much protein is in cottage cheese?

One cup (240g) of cottage cheese provides 12.7g of protein.

Is cottage cheese vegetarian?

Yes, cottage cheese is suitable for vegetarian diets.

Is cottage cheese gluten-free?

Yes, cottage cheese is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track cottage cheese and thousands of other foods with the Gram app.