Cranberry Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (150g) of cranberry contains 69 calories, 0.8g protein, 18.0g carbs, and 0.1g fat. Cranberry is a good source of vitamin c.

vegetarian vegan gluten-free dairy-free low-carb paleo-friendly
Cranberry - nutrition facts and calorie information

Nutrition Facts — one cup (150g)

18.0g
Carbs
0.8g
Protein
0.1g
Fat
NutrientAmount% Daily Value
Calories69 kcal3%
Protein0.75g2%
Carbohydrates18.0g7%
Total Fat0.15g0%
Fiber5.4g19%
Sugar6.5g--
Sodium3.0mg0%
Potassium120.0mg3%
Calcium12.0mg1%
Iron0.35mg2%
Magnesium9.0mg2%
Zinc0.14mg1%
Vitamin C21.0mg23%
Vitamin A4.5mcg0%
Vitamin B60.09mg5%
Folate1.5mcg0%
Vitamin K7.5mcg6%
Phosphorus16.5mg1%

Is Cranberry Good for You?

Cranberry provides 69 calories per cup (150g) with 0.8g of protein, 18.0g of carbohydrates, and 0.1g of fat. It is a source of vitamin c (23% dv).

Key Health Benefits of Cranberry

Frequently Asked Questions

How many calories is in cranberry?

One cup (150g) of cranberry contains 69 calories.

How much protein is in cranberry?

One cup (150g) of cranberry provides 0.8g of protein.

Is cranberry vegetarian?

Yes, cranberry is suitable for vegetarian diets.

Is cranberry vegan?

Yes, cranberry is completely plant-based and vegan-friendly.

Is cranberry gluten-free?

Yes, cranberry is naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track cranberry and thousands of other foods with the Gram app.