Cream Of Wheat Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (240g) of cream of wheat contains 149 calories, 4.3g protein, 31.4g carbs, and 0.5g fat. Cream Of Wheat is a good source of sodium, calcium, iron.

vegetarian vegan dairy-free low-carb
Cream Of Wheat - nutrition facts and calorie information

Nutrition Facts — one cup (240g)

31.4g
Carbs
4.3g
Protein
0.5g
Fat
NutrientAmount% Daily Value
Calories149 kcal7%
Protein4.3g9%
Carbohydrates31.4g11%
Total Fat0.48g1%
Fiber1.4g5%
Sugar0.24g--
Sodium244.8mg11%
Potassium48.0mg1%
Calcium153.6mg12%
Iron11.9mg66%
Magnesium14.4mg3%
Zinc0.41mg4%
Vitamin A556.8mcg62%
Vitamin B60.74mg44%
Folate148.8mcg37%
Vitamin K0.24mcg0%
Phosphorus43.2mg3%

Is Cream Of Wheat Good for You?

Cream Of Wheat provides 149 calories per cup (240g) with 4.3g of protein, 31.4g of carbohydrates, and 0.5g of fat. It is a source of sodium (11% dv), calcium (12% dv), iron (66% dv).

Key Health Benefits of Cream Of Wheat

Frequently Asked Questions

How many calories is in cream of wheat?

One cup (240g) of cream of wheat contains 149 calories.

How much protein is in cream of wheat?

One cup (240g) of cream of wheat provides 4.3g of protein.

Is cream of wheat vegetarian?

Yes, cream of wheat is suitable for vegetarian diets.

Is cream of wheat vegan?

Yes, cream of wheat is completely plant-based and vegan-friendly.

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