Cream Of Wheat Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (53g) of cream of wheat contains 188 calories, 6.2g protein, 38.0g carbs, and 0.7g fat. Cream Of Wheat is a good source of calcium, iron, phosphorus.

vegetarian vegan dairy-free
Cream Of Wheat - nutrition facts and calorie information

Nutrition Facts — one cup (53g)

38.0g
Carbs
6.2g
Protein
0.7g
Fat
NutrientAmount% Daily Value
Calories188 kcal9%
Protein6.2g12%
Carbohydrates38.0g14%
Total Fat0.74g1%
Fiber2.3g8%
Sugar0.27g--
Saturated Fat0.16g1%
Sodium173.8mg8%
Potassium84.8mg2%
Calcium467.5mg36%
Iron17.0mg94%
Magnesium24.4mg6%
Zinc0.72mg7%
Vitamin B60.05mg3%
Phosphorus210.9mg17%

Is Cream Of Wheat Good for You?

Cream Of Wheat provides 188 calories per cup (53g) with 6.2g of protein, 38.0g of carbohydrates, and 0.7g of fat. It is a source of calcium (36% dv), iron (94% dv), phosphorus (17% dv).

Key Health Benefits of Cream Of Wheat

Frequently Asked Questions

How many calories is in cream of wheat?

One cup (53g) of cream of wheat contains 188 calories.

How much protein is in cream of wheat?

One cup (53g) of cream of wheat provides 6.2g of protein.

Is cream of wheat vegetarian?

Yes, cream of wheat is suitable for vegetarian diets.

Is cream of wheat vegan?

Yes, cream of wheat is completely plant-based and vegan-friendly.

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