Cream Of Wheat Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (195g) of cream of wheat contains 131 calories, 2.9g protein, 28.1g carbs, and 0.4g fat. Cream Of Wheat is a good source of iron, vitamin a, vitamin b6.

vegetarian vegan dairy-free low-carb
Cream Of Wheat - nutrition facts and calorie information

Nutrition Facts — one cup (195g)

28.1g
Carbs
2.9g
Protein
0.4g
Fat
NutrientAmount% Daily Value
Calories131 kcal7%
Protein2.9g6%
Carbohydrates28.1g10%
Total Fat0.39g0%
Fiber0.97g3%
Sugar7.0g--
Sodium165.8mg7%
Potassium33.1mg1%
Calcium105.3mg8%
Iron8.0mg44%
Magnesium11.7mg3%
Zinc0.29mg3%
Vitamin A376.4mcg42%
Vitamin B60.50mg29%
Folate99.5mcg25%
Vitamin K0.20mcg0%
Phosphorus29.2mg2%

Is Cream Of Wheat Good for You?

Cream Of Wheat provides 131 calories per cup (195g) with 2.9g of protein, 28.1g of carbohydrates, and 0.4g of fat. It is a source of iron (44% dv), vitamin a (42% dv), vitamin b6 (29% dv).

Key Health Benefits of Cream Of Wheat

Frequently Asked Questions

How many calories is in cream of wheat?

One cup (195g) of cream of wheat contains 131 calories.

How much protein is in cream of wheat?

One cup (195g) of cream of wheat provides 2.9g of protein.

Is cream of wheat vegetarian?

Yes, cream of wheat is suitable for vegetarian diets.

Is cream of wheat vegan?

Yes, cream of wheat is completely plant-based and vegan-friendly.

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Nutrition data sourced from USDA FoodData Central. Track cream of wheat and thousands of other foods with the Gram app.