Dandelion Greens Nutrition Facts: Calories, Macros & Health Benefits

Summary: One cup (110g) of dandelion greens contains 78 calories, 3.1g protein, 10.6g carbs, and 3.9g fat. Dandelion Greens is a good source of sodium, potassium, calcium.

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Dandelion Greens - nutrition facts and calorie information

Nutrition Facts — one cup (110g)

10.6g
Carbs
3.1g
Protein
3.9g
Fat
NutrientAmount% Daily Value
Calories78 kcal4%
Protein3.1g6%
Carbohydrates10.6g4%
Total Fat3.9g5%
Fiber4.0g14%
Sugar0.77g--
Saturated Fat0.99g5%
Cholesterol2.2mg1%
Sodium229.9mg10%
Potassium455.4mg10%
Calcium214.5mg16%
Iron3.5mg20%
Magnesium41.8mg10%
Zinc0.47mg4%
Vitamin C28.1mg31%
Vitamin A566.5mcg63%
Vitamin B60.29mg17%
Folate23.1mcg6%
Vitamin K893.2mcg744%
Phosphorus75.9mg6%

Are Dandelion Greens Good for You?

Dandelion Greens provides 78 calories per cup (110g) with 3.1g of protein, 10.6g of carbohydrates, and 3.9g of fat. They are a source of sodium (10% dv), potassium (10% dv), calcium (16% dv).

Key Health Benefits of Dandelion Greens

Frequently Asked Questions

How many calories are in dandelion greens?

One cup (110g) of dandelion greens contains 78 calories.

How much protein are in dandelion greens?

One cup (110g) of dandelion greens provides 3.1g of protein.

Are dandelion greens vegetarian?

Yes, dandelion greens are suitable for vegetarian diets.

Are dandelion greens vegan?

Yes, dandelion greens are completely plant-based and vegan-friendly.

Are dandelion greens gluten-free?

Yes, dandelion greens are naturally gluten-free.

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Nutrition data sourced from USDA FoodData Central. Track dandelion greens and thousands of other foods with the Gram app.