Desi Ghee Nutrition Facts: Calories, Macros & Health Benefits

Summary: Desi Ghee contains 900 calories, 0.04g protein, 0g carbs, and 99.8g fat per one tablespoon (14g). It is a source of saturated fat, cholesterol, iron.

vegetarian gluten-free keto-friendly low-carb
Desi Ghee - nutrition facts and calorie information

Nutrition Facts — one tablespoon (14g)

0.0g
Carbs
0.0g
Protein
99.8g
Fat
NutrientAmount% Daily Value
Calories900 kcal45%
Protein0.04g0%
Carbohydrates0.00g0%
Total Fat99.8g128%
Saturated Fat62.0g310%
Cholesterol256.0mg85%
Sodium2.0mg0%
Calcium0.50mg0%
Iron5.0mg28%
Magnesium0.01mg0%
Zinc3.0mg27%
Vitamin A0.01mcg0%
Vitamin E2.8mg19%
Vitamin K0.01mcg0%
Phosphorus840.0mg67%

Is Desi Ghee Good for You?

Desi Ghee provides 900 calories per one tablespoon (14g) with 0.04g protein, 0g carbohydrates, and 99.8g fat. It is a source of saturated fat (310% dv), cholesterol (85% dv), iron (28% dv).

Traditional Indian clarified butter made by simmering butter to remove water and milk solids, prized in Indian cooking and Ayurveda for its flavor, high smoke point and health benefits

Key Health Benefits of Desi Ghee

How to Track Desi Ghee Nutrition with Gram

Use Gram to log desi ghee and see calories, macros, and micronutrients in context. You can search by name or use AI food scanning to track meals quickly.

Frequently Asked Questions

How many calories are in desi ghee?

Desi Ghee contains 900 calories per one tablespoon (14g).

How much protein is in desi ghee?

Desi Ghee provides 0.04g of protein per one tablespoon (14g).

How many carbs are in desi ghee?

Desi Ghee has 0g of carbohydrates per one tablespoon (14g).

Is desi ghee good for tracking nutrition?

Yes. Desi Ghee can be logged by calories, macros, and micronutrients in the Gram app.

How should I use desi ghee in a meal plan?

Use Desi Ghee as part of a balanced meal and compare the protein, carbs, and fat values to your daily targets.

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Nutrition data sourced from USDA FoodData Central. Track desi ghee and thousands of other foods with the Gram app.

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