Dhokla Nutrition Facts: Calories, Macros & Health Benefits

Summary: One 2.0 pieces (60g) of dhokla contains 124 calories, 4.6g protein, 14.5g carbs, and 5.6g fat. Dhokla is a good source of sodium, vitamin b12.

vegetarian gluten-free
Dhokla - nutrition facts and calorie information

Nutrition Facts — 2.0 pieces (60g)

14.5g
Carbs
4.6g
Protein
5.6g
Fat
NutrientAmount% Daily Value
Calories124 kcal6%
Protein4.6g9%
Carbohydrates14.5g5%
Total Fat5.6g7%
Fiber2.2g8%
Sugar4.1g--
Saturated Fat1.3g6%
Cholesterol1.6mg1%
Sodium458.4mg20%
Potassium112.8mg2%
Calcium40.0mg3%
Iron0.63mg4%
Magnesium15.5mg4%
Zinc0.42mg4%
Vitamin C3.8mg4%
Vitamin A4.0mcg0%
Vitamin B60.10mg6%
Vitamin B1232.3mcg1346%
Folate32.3mcg8%
Vitamin K3.9mcg3%
Phosphorus63.4mg5%

Is Dhokla Good for You?

Dhokla provides 124 calories per 2.0 pieces (60g) with 4.6g of protein, 14.5g of carbohydrates, and 5.6g of fat. It is a source of sodium (20% dv), vitamin b12 (1346% dv).

Key Health Benefits of Dhokla

Frequently Asked Questions

How many calories is in dhokla?

One 2.0 pieces (60g) of dhokla contains 124 calories.

How much protein is in dhokla?

One 2.0 pieces (60g) of dhokla provides 4.6g of protein.

Is dhokla vegetarian?

Yes, dhokla is suitable for vegetarian diets.

Is dhokla gluten-free?

Yes, dhokla is naturally gluten-free.

Track Your Nutrition with Gram

Scan any food with AI-powered recognition and get instant nutrition breakdowns. Track calories, macros, and micronutrients effortlessly.

Nutrition data sourced from USDA FoodData Central. Track dhokla and thousands of other foods with the Gram app.