Egg Bagel Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (100g) of egg bagel contains 278 calories, 10.6g protein, 53.0g carbs, and 2.1g fat. Egg Bagel is a good source of sodium, iron, folate.

vegetarian dairy-free
Egg Bagel - nutrition facts and calorie information

Nutrition Facts — one piece (100g)

53.0g
Carbs
10.6g
Protein
2.1g
Fat
NutrientAmount% Daily Value
Calories278 kcal14%
Protein10.6g21%
Carbohydrates53.0g19%
Total Fat2.1g3%
Fiber2.3g8%
Saturated Fat0.40g2%
Cholesterol24.0mg8%
Sodium505.0mg22%
Potassium68.0mg1%
Calcium13.0mg1%
Iron4.0mg22%
Magnesium25.0mg6%
Zinc0.77mg7%
Vitamin C0.60mg1%
Vitamin A33.0mcg4%
Vitamin B60.09mg5%
Vitamin B120.16mcg7%
Folate88.0mcg22%
Phosphorus84.0mg7%

Is Egg Bagel Good for You?

Egg Bagel provides 278 calories per piece (100g) with 10.6g of protein, 53.0g of carbohydrates, and 2.1g of fat. It is a source of sodium (22% dv), iron (22% dv), folate (22% dv).

Key Health Benefits of Egg Bagel

Frequently Asked Questions

How many calories is in egg bagel?

One piece (100g) of egg bagel contains 278 calories.

How much protein is in egg bagel?

One piece (100g) of egg bagel provides 10.6g of protein.

Is egg bagel vegetarian?

Yes, egg bagel is suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track egg bagel and thousands of other foods with the Gram app.