Egg Bread Nutrition Facts: Calories, Macros & Health Benefits

Summary: One slice (28g) of egg bread contains 80 calories, 2.7g protein, 13.4g carbs, and 1.7g fat. Egg Bread is a good source of essential vitamins and minerals.

vegetarian dairy-free
Egg Bread - nutrition facts and calorie information

Nutrition Facts — one slice (28g)

13.4g
Carbs
2.7g
Protein
1.7g
Fat
NutrientAmount% Daily Value
Calories80 kcal4%
Protein2.7g5%
Carbohydrates13.4g5%
Total Fat1.7g2%
Fiber0.64g2%
Sugar0.50g--
Saturated Fat0.45g2%
Cholesterol14.3mg5%
Sodium106.4mg5%
Potassium32.2mg1%
Calcium26.0mg2%
Iron0.85mg5%
Magnesium5.3mg1%
Zinc0.22mg2%
Vitamin A17.6mcg2%
Vitamin B60.02mg1%
Vitamin B120.03mcg1%
Folate29.4mcg7%
Vitamin K0.25mcg0%
Phosphorus29.7mg2%

Is Egg Bread Good for You?

Egg Bread provides 80 calories per slice (28g) with 2.7g of protein, 13.4g of carbohydrates, and 1.7g of fat. It is a source of essential vitamins and minerals.

Key Health Benefits of Egg Bread

Frequently Asked Questions

How many calories is in egg bread?

One slice (28g) of egg bread contains 80 calories.

How much protein is in egg bread?

One slice (28g) of egg bread provides 2.7g of protein.

Is egg bread vegetarian?

Yes, egg bread is suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track egg bread and thousands of other foods with the Gram app.