Egg Roll Nutrition Facts: Calories, Macros & Health Benefits

Summary: One piece (90g) of egg roll contains 245 calories, 6.8g protein, 24.3g carbs, and 13.2g fat. Egg Roll is a good source of saturated fat, sodium, folate.

dairy-free
Egg Roll - nutrition facts and calorie information

Nutrition Facts — one piece (90g)

24.3g
Carbs
6.8g
Protein
13.2g
Fat
NutrientAmount% Daily Value
Calories245 kcal12%
Protein6.8g14%
Carbohydrates24.3g9%
Total Fat13.2g17%
Fiber1.8g6%
Sugar4.6g--
Saturated Fat2.2g11%
Cholesterol8.1mg3%
Sodium402.3mg17%
Potassium198.9mg4%
Calcium40.5mg3%
Iron1.7mg9%
Magnesium19.8mg5%
Zinc0.77mg7%
Vitamin C5.1mg6%
Vitamin A37.8mcg4%
Vitamin B60.11mg6%
Vitamin B120.08mcg3%
Folate54.0mcg14%
Vitamin K37.0mcg31%
Phosphorus73.8mg6%

Is Egg Roll Good for You?

Egg Roll provides 245 calories per piece (90g) with 6.8g of protein, 24.3g of carbohydrates, and 13.2g of fat. It is a source of saturated fat (11% dv), sodium (17% dv), folate (14% dv).

Key Health Benefits of Egg Roll

Frequently Asked Questions

How many calories is in egg roll?

One piece (90g) of egg roll contains 245 calories.

How much protein is in egg roll?

One piece (90g) of egg roll provides 6.8g of protein.

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Nutrition data sourced from USDA FoodData Central. Track egg roll and thousands of other foods with the Gram app.