Enchilada Nutrition Facts: Calories, Macros & Health Benefits

Summary: One enchilada (200g) of enchilada contains 542 calories, 23.4g protein, 32.4g carbs, and 35.4g fat. Enchilada is a good source of saturated fat, cholesterol, sodium.

vegetarian low-carb
Enchilada - nutrition facts and calorie information

Nutrition Facts — one enchilada (200g)

32.4g
Carbs
23.4g
Protein
35.4g
Fat
NutrientAmount% Daily Value
Calories542 kcal27%
Protein23.4g47%
Carbohydrates32.4g12%
Total Fat35.4g45%
Fiber3.6g13%
Sugar5.8g--
Saturated Fat15.0g75%
Cholesterol82.0mg27%
Sodium1122.0mg49%
Potassium352.0mg7%
Calcium586.0mg45%
Iron1.4mg8%
Magnesium60.0mg14%
Zinc3.8mg34%
Vitamin A20.0mcg2%
Vitamin B60.25mg15%
Vitamin B121.4mcg60%
Folate28.0mcg7%
Phosphorus576.0mg46%

Is Enchilada Good for You?

Enchilada provides 542 calories per enchilada (200g) with 23.4g of protein, 32.4g of carbohydrates, and 35.4g of fat. It is a source of saturated fat (75% dv), cholesterol (27% dv), sodium (49% dv).

Key Health Benefits of Enchilada

Frequently Asked Questions

How many calories is in enchilada?

One enchilada (200g) of enchilada contains 542 calories.

How much protein is in enchilada?

One enchilada (200g) of enchilada provides 23.4g of protein.

Is enchilada vegetarian?

Yes, enchilada is suitable for vegetarian diets.

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Nutrition data sourced from USDA FoodData Central. Track enchilada and thousands of other foods with the Gram app.